UGA and GTM

Dry Sesame Pickle


Sesame has been one of the ingredients in many pickles we make but there are times we have enjoyed the pickles made out of sesame only. I mean to say sesame being a major ingredient of a pickle instead of a side ingredient. and the good part of this pickle is this is powdered pickle instead of gravy or juicy which we make most of the time. To make this pickle all we need is some ingredients.


Ingredients 

Sesame seeds              :  250 grams
Alas seeds                   :  150 grams
Salt                            :  one teaspoon
Red Chili powder         :  one teaspoon
Ginger                        :  one big chunk
Lemon  Juice              :  one and half big size



How to convert these ingredients into a pickle ?



  • Clean sesame  seeds and alas seeds first before roasting it in a hot and dry pan.
  • Roast alas seed also.
  • When its roasted  then make its powder by putting it in mixture or using mortar.
  • Clean and peel the ginger and then let it dry under the sun for about an hour or two.
  • When its dry enough then grind it as fine as you can.
  • now put all ingredients in a clean bowl and mix all the it.
  • squeeze lemon over it and mix it again.
Now, your pickle is ready  !




Note :
    1.  This is fresh pickle as well as you can store it for long time also.  
  1. There are people who like it with rice but I think this is better suited to eat with peanuts or to make your mouth juicy when you are enjoying the winter sun.

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